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 | Acesso ao texto completo restrito à biblioteca da Epagri-Sede. Para informações adicionais entre em contato com biblio@epagri.sc.gov.br. |
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Registro Completo |
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Biblioteca(s): |
Epagri-Sede. |
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Data corrente: |
03/05/2001 |
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Data da última atualização: |
03/05/2001 |
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Autoria: |
HUMERES, E. |
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Título: |
Manejo da resistencia do acaro da macieira ao Vertimec. |
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Ano de publicação: |
2000 |
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Fonte/Imprenta: |
In: ENCONTRO NACIONAL SOBRE FRUTICULTURA DE CLIMA TEMPERADO, 3., 2000, Fraiburgo, SC, Anais... Cacador, SC: Epagri, 2000. |
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Páginas: |
p.123-128. |
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Idioma: |
Português |
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Palavras-Chave: |
Acaro; Fruta de clima temperado; Maca; Praga de planta; Resistencia a pesticida; Vertimec. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 00589naa a2200193 a 4500
001 1016462
005 2001-05-03
008 2000 bl uuuu u00u1 u #d
100 1 $aHUMERES, E.
245 $aManejo da resistencia do acaro da macieira ao Vertimec.
260 $c2000
300 $ap.123-128.
653 $aAcaro
653 $aFruta de clima temperado
653 $aMaca
653 $aPraga de planta
653 $aResistencia a pesticida
653 $aVertimec
773 $tIn: ENCONTRO NACIONAL SOBRE FRUTICULTURA DE CLIMA TEMPERADO, 3., 2000, Fraiburgo, SC, Anais... Cacador, SC: Epagri, 2000.
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Epagri-Sede (Epagri-Sede) |
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Registro Completo
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Biblioteca(s): |
Epagri-Sede. |
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Data corrente: |
13/12/2023 |
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Data da última atualização: |
13/12/2023 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
BACK, M. M.; BRUNA, E. D.; POLA, A. C.; PETRY, H. B.; MARODIN, G. A. B. |
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Título: |
Phenology of advanced selections of low-chilling peach trees in Urussanga, state of Santa Catarina. |
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Ano de publicação: |
2023 |
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Fonte/Imprenta: |
Revista Ceres, Viçosa, MG, v. 70, n. 6, p. e70602, 2023. |
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Idioma: |
Inglês |
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Conteúdo: |
The objective of this study was to evaluate the influence of the environment and the genetic factor on the the phenology of 16 advanced selections of peachtrees in the municipality of Urussanga, state of Santa Catarina. The experiment was conducted in two areas (360 m and 220 m above sea level) in 2017, 2018, and 2019 harvests. The selections are part of the EPAGRI fruit breeding program. The dates of beginning, full, and end of flowering and budding, percentage of flowering, budding and effective fructification were determined. The standard model (number of hours with temperatures below 7.2 °C) was not the most suitable. Full flowering was anticipated by five days, on average over three years, at the highest altitude due to the greater accumulation of cold. The 16 selections were classified into three groups: early (harvest in October), medium (harvest in November), and late (harvest in December). It is concluded that the environment and the genetic factor influence the phenology of advanced peach selections. Being the first, it influences the periods of flowering and budding and the percentages of flowering, budding and effective fruiting. The second with emphasis the maturation cycle and the harvest period. |
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Thesagro: |
climate adaptation; flowering; fruit breeding; harvest; Prunus persica (L) Batsch. |
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Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
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Marc: |
LEADER 01909naa a2200229 a 4500
001 1134102
005 2023-12-13
008 2023 bl uuuu u00u1 u #d
100 1 $aBACK, M. M.
245 $aPhenology of advanced selections of low-chilling peach trees in Urussanga, state of Santa Catarina.$h[electronic resource]
260 $c2023
520 $aThe objective of this study was to evaluate the influence of the environment and the genetic factor on the the phenology of 16 advanced selections of peachtrees in the municipality of Urussanga, state of Santa Catarina. The experiment was conducted in two areas (360 m and 220 m above sea level) in 2017, 2018, and 2019 harvests. The selections are part of the EPAGRI fruit breeding program. The dates of beginning, full, and end of flowering and budding, percentage of flowering, budding and effective fructification were determined. The standard model (number of hours with temperatures below 7.2 °C) was not the most suitable. Full flowering was anticipated by five days, on average over three years, at the highest altitude due to the greater accumulation of cold. The 16 selections were classified into three groups: early (harvest in October), medium (harvest in November), and late (harvest in December). It is concluded that the environment and the genetic factor influence the phenology of advanced peach selections. Being the first, it influences the periods of flowering and budding and the percentages of flowering, budding and effective fruiting. The second with emphasis the maturation cycle and the harvest period.
650 $aclimate adaptation
650 $aflowering
650 $afruit breeding
650 $aharvest
650 $aPrunus persica (L) Batsch
700 1 $aBRUNA, E. D.
700 1 $aPOLA, A. C.
700 1 $aPETRY, H. B.
700 1 $aMARODIN, G. A. B.
773 $tRevista Ceres, Viçosa, MG$gv. 70, n. 6, p. e70602, 2023.
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